The killing of George Floyd seems to have pushed more Haitian-Americans than ever to join the movement for equality.
Rachel Bongiorno goes to New Jersey to find out more about the Voudou religion.
Christina Berthaud explores the practice of skin-bleaching among Caribbean immigrants in the U.S.
Immigrants talk about how they remain connected to their home culture through food.
The latest installment of our ‘What I Carried’ collaboration with Cowbird, using sound, photography and text to tell stories about immigrants.
Through sound, text and photography, a new series examines personal objects with special meaning to immigrants.
Michaelle Solages, from Nassau County’s 22nd district, has become the first person of Haitian descent elected to the New York State Assembly. Her first order of business is to get the power back on.
Caribbean: Crossroads of the World is an ambitious exhibit spread across three museums consisting of over 500 paintings, sculptures, drawings, photographs, and multimedia projects by over 350 artists.
Traditional gender roles are changing as Haitian American men step into the kitchen. Journalist and chef Nadege Fleurimond brings us this story and podcast as part of our Food in 2 Worlds series.
Young Haitian immigrants under TPS can work and live legally in the U.S., but they can’t qualify for U.S. government college loans. For many that means college is out of reach.