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Stories

Commentary: A Filipino Immigrant’s Experience With Stop-and-Frisk

A Filipino performance artist became a victim of stop-and-frisk because he wore braids and the gang colors of black and orange.

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AudioStories

Podcast: Mexican Youth in New York Drop Out in Record Numbers

High poverty rates, language barriers, immigration status, and trouble accessing financial aid for college are among the contributing factors.

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AudioStories

French-Vietnamese DJ Works to Expand Jamaican Sound System Culture in New York

DJ Quoc Pham has built a tower of sound that will shake you to your core.

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AudioStories

Podcast: New York’s Fashion Industry Runs on Immigrant Labor and Creativity

Immigrants are making waves in the American fashion industry.

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AudioStories

Podcast: How To Wear Your Hair? A Potent Question For African & Caribbean Immigrant Women

Beauty, self-confidence and “fitting in” to American culture are factors for black women immigrants when they choose their hair style.

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AudioStories

On the Radio: Syrian Doctor in Brooklyn Wants to Return Home, But is Forced to Wait

The Fi2W story about Ahlam, a Syrian doctor who is faced with a difficult decision, aired on PRI’s The World. Listen to it here.

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AudioStories

Hard Work, Long Hours, Big Dreams – Audio Postcards of NY Immigrants in Business & On the Job

Immigrants are a major force in New York’s economy. Meet some of the business owners and workers that contribute to the city’s economic vitality.

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AudioStories

Fi2W Story About Syrian Immigrant on WNYC Radio

New School International Affairs student Yael Even Or reports on a Syrian immigrant who’s confronted with a difficult decision.

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Fi2W Piece on Sikh Charity Work After Sandy Gets Ippies Honorable Mention

Fi2W gets honorable mention at awards honoring reporting by the ethnic and community press.

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AudioFood In 2 WorldsStories

Food in 2 Worlds™ Podcast: Rediscovering NYC’s Forgotten Foods

Through interviews with elderly immigrants and other long-time New Yorkers, journalist Anne Noyes Saini is documenting the city’s vanishing food culture.