Beatrice Ughi and Eileen Formanes: Passion for Food Becomes a Profession
A conversation between women food entrepreneurs from different generations.
Search Results for: women food entrepreneurs
Mei Chau and Ah La Ko-Oh: The Accidental Chefs
The second in our series of recorded conversations between immigrant women food...
Maria Cano and Auria Abraham: Creating a Legacy for the Next Generation
Part of a series of conversations between women food professionals of different...
Rawia Bishara and Ousila Rafai: Serving Up a Labor of Love
A veteran restauranteur in conversation with a young food entrepreneur.
Zarela Martinez and Kavitha Rathi: Redefining Regional Cuisine
Zarela Martinez; photo by Meral Agish
What happens when you bring together women...
Detroit Diaries: Showcasing the Community’s Strengths
A Bangladeshi journalist calls for a new approach to covering her community.
Chicago’s Tamal Underground
From our friends at In These Times.