Posted inWorkshops “I came to food journalism to fill in the gaps” – highlights from Fi2W’s Telling Immigrant Food Stories workshop by Rachael Bongiorno July 2, 2018July 19, 2024
Posted inWorkshops Apply to Fi2W’s Food Journalism Workshop in Detroit, MI by Feet in 2 Worlds February 23, 2018July 19, 2024
Posted inAnnouncements, Fellowships, Food In 2 Worlds Katherine Hernandez is Fi2W’s New Food Reporting Fellow by Feet in 2 Worlds September 21, 2017June 6, 2024
Posted inAudio, Food In 2 Worlds, Stories Fi2W on the Radio: A Korean Restaurant in Brooklyn via Uzbekistan by Mia Warren September 12, 2017June 6, 2024
Posted inAudio, Food In 2 Worlds, Stories Plantains, Saffron and Ube – Sustaining Immigrant Food Traditions by Feet in 2 Worlds August 28, 2017October 18, 2022
Posted inStories Eight Great Moments from our Telling Immigrant Food Stories Workshop by Rachael Bongiorno May 10, 2017July 19, 2024
Posted inStories Home Taste Like… Multimedia Stories from our Food Journalism Workshop by Feet in 2 WorldsJanuary 19, 2016July 19, 2024
Posted inStories Building a New Narrative Through Stories on Women, Food and Faith by Manolia Charlotin May 12, 2015October 13, 2022
Posted inStories Helping Public Radio Reflect the Diversity of American Society by Sarah Kate Kramer May 12, 2015October 14, 2022
Posted inAnnouncements, Food In 2 Worlds Coming to the Table: Immigrant Women and Food – A Fi2W Event at The New School by Feet in 2 Worlds August 5, 2014October 24, 2022
